As the Holy Month of Ramadan unfolds, Hilton Doha invites guests to gather, reflect, and reconnect through Layali, a refined Ramadan dining experience that brings together tradition, elegance, and heartfelt hospitality. Thoughtfully curated to honour the spirit of the season, Layali transforms Iftar and Suhoor into shared rituals, where flavour, warmth, and meaningful moments take center stage.
Designed to suit every style of gathering, Layali unfolds across three distinct settings, each offering its own atmosphere while sharing a common dedication to generosity and authentic cuisine.
Layali at the ballroom
For those seeking a refined indoor experience, Layali at the Ballroom offers an elegant setting ideal for families, corporate groups, and celebratory gatherings. Guests are welcomed to an extensive Ramadan buffet featuring traditional Arabic specialities, international favourites, live cooking stations, and a rich selection of classic Ramadan desserts. The spacious and comfortable environment creates the perfect backdrop for unhurried evenings spent together.
Layali at Mawasem restaurant
Set within a vibrant restaurant atmosphere, Layali at Mawasem presents an inviting indoor Iftar buffet designed for social dining. Regional favourites sit alongside international selections, complemented by live cooking stations and a variety of Ramadan-inspired sweets. The experience is warm, welcoming, and well suited to families and friends coming together after sunset.
Layali by the pool
For open-air dining under the evening sky, Layali by the Pool offers a relaxed outdoor Iftar experience in a beautifully arranged setting. Guests can enjoy the same generous buffet while soaking in the calm of Ramadan nights, making it an ideal choice for laid-back gatherings and family dining.
Suhoor by the sea
To complete the Ramadan journey, Bab Al Bahr offers an à la carte Suhoor experience inspired by regional flavours. Designed for late-night dining, the menu features light yet flavourful dishes served in a relaxed, welcoming environment.
Commenting on the experience, Executive Chef Ahmed Daaje said, “With Layali, our focus was on celebrating the true spirit of Ramadan through authentic flavours, generous variety, and thoughtfully prepared dishes. Every element of the menu has been designed to bring people together and create meaningful moments, whether guests choose our indoor or outdoor dining experiences.”
This Ramadan, Layali at Hilton Doha stands as a destination where tradition meets thoughtful dining, inviting guests to savour the season together.
